Preserving Workshop

February 24, 2018 – February 25, 2018

Preserving & Fermenting Workshop

This workshop will help you transform your harvest into tasty jams, pickles, bottles of fruit, dried produce, and vinegar and accompaniments that will get you right through the year across the seasons and those “hungry gaps” when there’s not much in the garden. It will enable you to have an impressive display of food at your fingertips, keep a well-stocked pantry to be proud of, use surplus harvests, prevent waste or even develop an income from your produce.

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From: February 24, 2018
To: February 25, 2018
Venue: Bandusia Country Retreat
Cost: $295

September 15, 2018 – September 19, 2018

Introduction to Permaculture Design – 5 Days | 10 Modules

This 5 Day course shows you how to design, construct and manage a permaculture home garden that is productive, ‘eco-friendly’, organic, healthy and low maintenance. Learn about the basic concepts of permaculture as well as its design principles, systems, techniques and strategies and everything you need to know to create and enjoy your own permaculture home garden. It is appropriate for people with balcony or small space gardens, school or community gardens, suburban gardens or large acreage properties.

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From: September 15, 2018
To: September 19, 2018
Venue: Bandusia Country Retreat
Cost: $595
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